Saturday, May 29, 2010

Sweet pie

Ingredients:
  • 600g flour
  • 600g sugar
  • 10 eggs
  • 2 sachets of baking powder
  • 2 plain yoghurts
  • 2 yoghurt cups olive oil
  • 20 g vanilla scented sugar
  • fondant chocolate to cover the pie
  • whatever ingredient you like to fill the cake (jam, jelly, chocolate...)
  • butter to grease the pan
Preheat the oven at 180ºC. Mix the ingredients in a bowl to make the dough.Grease a pan with butter and pour the dough in it. Cook in the oven for 45 minutes and let it cool down. Remove from the pan and cut into two big slices. Fill the pie with the ingredient of your choice and then cover with melted chocolate. Let it cool down and serve. Mari de B., Isa N. and Laura S.

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